Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 259 | |
| % Daily Value* | ||
| Total Fat 4.11 g | 5% | |
| Saturated Fat 0.895 g | 4% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 530 Milligram | 23% | |
| Total Carbohydrate 47.14 g | 17% | |
| Dietary Fiber 4.4 g | 16% | |
| Sugars 5.49 g | 11% | |
| Protein 9.13 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 103 Milligram | 8% | |
| Iron 3.31 Milligram | 18% | |
| Potassium 204 Milligram | 4% | |