Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 265 | |
% Daily Value* | ||
Total Fat 5.3 g | 7% | |
Saturated Fat 1.17 g | 6% | |
Trans Fat 0 g | 0% | |
Cholesterol 0 Milligram | 0% | |
Sodium 340 Milligram | 15% | |
Total Carbohydrate 48 g | 17% | |
Dietary Fiber 4.7 g | 17% | |
Sugars 1.4 g | 3% | |
Protein 7 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 105 Milligram | 8% | |
Iron 2.28 Milligram | 13% | |
Potassium 170 Milligram | 4% | |