Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 218 | |
% Daily Value* | ||
Total Fat 2.85 g | 4% | |
Saturated Fat 0.453 g | 2% | |
Trans Fat 0 g | 0% | |
Cholesterol 0 Milligram | 0% | |
Sodium 45 Milligram | 2% | |
Total Carbohydrate 44.64 g | 16% | |
Dietary Fiber 6.3 g | 22% | |
Sugars 0.88 g | 2% | |
Protein 5.7 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 81 Milligram | 6% | |
Iron 1.23 Milligram | 7% | |
Potassium 186 Milligram | 4% | |