Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 218 | |
| % Daily Value* | ||
| Total Fat 2.85 g | 4% | |
| Saturated Fat 0.453 g | 2% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 45 Milligram | 2% | |
| Total Carbohydrate 44.64 g | 16% | |
| Dietary Fiber 6.3 g | 22% | |
| Sugars 0.88 g | 2% | |
| Protein 5.7 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 81 Milligram | 6% | |
| Iron 1.23 Milligram | 7% | |
| Potassium 186 Milligram | 4% | |