Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 266 | |
| % Daily Value* | ||
| Total Fat 3.29 g | 4% | |
| Saturated Fat 0.717 g | 4% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 681 Milligram | 30% | |
| Total Carbohydrate 50.61 g | 18% | |
| Dietary Fiber 2.4 g | 9% | |
| Sugars 4.31 g | 9% | |
| Protein 7.64 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 151 Milligram | 12% | |
| Iron 3.74 Milligram | 21% | |
| Potassium 100 Milligram | 2% | |