Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 654 | |
| % Daily Value* | ||
| Total Fat 65.21 g | 84% | |
| Saturated Fat 6.126 g | 31% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 2 Milligram | 0% | |
| Total Carbohydrate 13.71 g | 5% | |
| Dietary Fiber 6.7 g | 24% | |
| Sugars 2.61 g | 5% | |
| Protein 15.23 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 98 Milligram | 8% | |
| Iron 2.91 Milligram | 16% | |
| Potassium 441 Milligram | 9% | |