Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 574 | |
| % Daily Value* | ||
| Total Fat 46.35 g | 59% | |
| Saturated Fat 9.157 g | 46% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 640 Milligram | 28% | |
| Total Carbohydrate 32.69 g | 12% | |
| Dietary Fiber 3 g | 11% | |
| Sugars 5.01 g | 10% | |
| Protein 15.31 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 45 Milligram | 3% | |
| Iron 6 Milligram | 33% | |
| Potassium 565 Milligram | 12% | |