Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 578 | |
| % Daily Value* | ||
| Total Fat 50.64 g | 65% | |
| Saturated Fat 3.881 g | 19% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 1 Milligram | 0% | |
| Total Carbohydrate 19.74 g | 7% | |
| Dietary Fiber 11.8 g | 42% | |
| Sugars 4.8 g | 10% | |
| Protein 21.26 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 248 Milligram | 19% | |
| Iron 4.3 Milligram | 24% | |
| Potassium 728 Milligram | 15% | |