Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 245 | |
% Daily Value* | ||
Total Fat 2.2 g | 3% | |
Saturated Fat 0.414 g | 2% | |
Trans Fat 0 g | 0% | |
Cholesterol 0 Milligram | 0% | |
Sodium 2 Milligram | 0% | |
Total Carbohydrate 52.96 g | 19% | |
Dietary Fiber 5.1 g | 18% | |
Sugars 10.6 g | 21% | |
Protein 3.17 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 29 Milligram | 2% | |
Iron 0.91 Milligram | 5% | |
Potassium 592 Milligram | 13% | |