Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 571 | |
| % Daily Value* | ||
| Total Fat 48.61 g | 62% | |
| Saturated Fat 3.708 g | 19% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 299 Milligram | 13% | |
| Total Carbohydrate 25.38 g | 9% | |
| Dietary Fiber 9.3 g | 33% | |
| Sugars 13.77 g | 28% | |
| Protein 18.74 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 257 Milligram | 20% | |
| Iron 3.29 Milligram | 18% | |
| Potassium 622 Milligram | 13% | |