Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 580 | |
| % Daily Value* | ||
| Total Fat 47.77 g | 61% | |
| Saturated Fat 8.478 g | 42% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 13 Milligram | 1% | |
| Total Carbohydrate 29.87 g | 11% | |
| Dietary Fiber 3.3 g | 12% | |
| Sugars 5.01 g | 10% | |
| Protein 16.84 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 43 Milligram | 3% | |
| Iron 6.05 Milligram | 34% | |
| Potassium 632 Milligram | 13% | |