Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 581 | |
| % Daily Value* | ||
| Total Fat 50.62 g | 65% | |
| Saturated Fat 3.89 g | 19% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 28 Milligram | 1% | |
| Total Carbohydrate 19.94 g | 7% | |
| Dietary Fiber 10.4 g | 37% | |
| Sugars 4.96 g | 10% | |
| Protein 21.94 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 216 Milligram | 17% | |
| Iron 3.72 Milligram | 21% | |
| Potassium 687 Milligram | 15% | |