Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 542 | |
| % Daily Value* | ||
| Total Fat 41.08 g | 53% | |
| Saturated Fat 7.29 g | 36% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 265 Milligram | 12% | |
| Total Carbohydrate 37.48 g | 14% | |
| Dietary Fiber 2.9 g | 10% | |
| Sugars 15.82 g | 32% | |
| Protein 14.52 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 38 Milligram | 3% | |
| Iron 5.26 Milligram | 29% | |
| Potassium 551 Milligram | 12% | |