Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 81 | |
% Daily Value* | ||
Total Fat 2.18 g | 3% | |
Saturated Fat 0.69 g | 3% | |
Trans Fat 0.09 g | 13% | |
Cholesterol 17 Milligram | 6% | |
Sodium 160 Milligram | 7% | |
Total Carbohydrate 8.23 g | 3% | |
Dietary Fiber 2 g | 7% | |
Sugars 1.29 g | 3% | |
Protein 7.59 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 30 Milligram | 2% | |
Iron 1.76 Milligram | 10% | |
Potassium 226 Milligram | 5% | |