Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 120 | |
% Daily Value* | ||
Total Fat 7.12 g | 9% | |
Saturated Fat 1.94 g | 10% | |
Trans Fat 1.237 g | 177% | |
Cholesterol 101 Milligram | 34% | |
Sodium 357 Milligram | 16% | |
Total Carbohydrate 3.99 g | 1% | |
Dietary Fiber 0.1 g | 0% | |
Sugars 2.77 g | 6% | |
Protein 9.58 g | ||
Vitamin D 1 Microgram (mcg/µg) | 5% | |
Calcium 113 Milligram | 9% | |
Iron 0.92 Milligram | 5% | |
Potassium 113 Milligram | 2% | |