Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 78 | |
% Daily Value* | ||
Total Fat 2.01 g | 3% | |
Saturated Fat 0.869 g | 4% | |
Trans Fat 0 g | 0% | |
Cholesterol 23 Milligram | 8% | |
Sodium 240 Milligram | 10% | |
Total Carbohydrate 4.8 g | 2% | |
Dietary Fiber 0.3 g | 1% | |
Sugars 2.51 g | 5% | |
Protein 9.73 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 60 Milligram | 5% | |
Iron 0.28 Milligram | 2% | |
Potassium 272 Milligram | 6% | |