Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 60 | |
% Daily Value* | ||
Total Fat 1.89 g | 2% | |
Saturated Fat 1.063 g | 5% | |
Trans Fat 0 g | 0% | |
Cholesterol 5 Milligram | 2% | |
Sodium 298 Milligram | 13% | |
Total Carbohydrate 9 g | 3% | |
Dietary Fiber 0.6 g | 2% | |
Sugars 6.7 g | 13% | |
Protein 2.41 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 63 Milligram | 5% | |
Iron 0.58 Milligram | 3% | |
Potassium 186 Milligram | 4% | |