Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 112 | |
% Daily Value* | ||
Total Fat 5.95 g | 8% | |
Saturated Fat 1.251 g | 6% | |
Trans Fat 1.145 g | 164% | |
Cholesterol 48 Milligram | 16% | |
Sodium 316 Milligram | 14% | |
Total Carbohydrate 3.84 g | 1% | |
Dietary Fiber 0.2 g | 1% | |
Sugars 1.02 g | 2% | |
Protein 10.41 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 67 Milligram | 5% | |
Iron 0.63 Milligram | 4% | |
Potassium 191 Milligram | 4% | |