Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 67 | |
| % Daily Value* | ||
| Total Fat 2.39 g | 3% | |
| Saturated Fat 0.959 g | 5% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 7 Milligram | 2% | |
| Sodium 469 Milligram | 20% | |
| Total Carbohydrate 7.79 g | 3% | |
| Dietary Fiber 0.8 g | 3% | |
| Sugars 2.24 g | 4% | |
| Protein 3.62 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 59 Milligram | 5% | |
| Iron 0.84 Milligram | 5% | |
| Potassium 131 Milligram | 3% | |