Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 100 | |
% Daily Value* | ||
Total Fat 5.15 g | 7% | |
Saturated Fat 1.601 g | 8% | |
Trans Fat 0 g | 0% | |
Cholesterol 25 Milligram | 8% | |
Sodium 342 Milligram | 15% | |
Total Carbohydrate 5.11 g | 2% | |
Dietary Fiber 0.1 g | 0% | |
Sugars 4 g | 8% | |
Protein 8.07 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 106 Milligram | 8% | |
Iron 0.19 Milligram | 1% | |
Potassium 213 Milligram | 5% | |