Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 602 | |
| % Daily Value* | ||
| Total Fat 55.79 g | 72% | |
| Saturated Fat 5.421 g | 27% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 18 Milligram | 1% | |
| Total Carbohydrate 23.58 g | 9% | |
| Dietary Fiber 5.7 g | 20% | |
| Sugars 14.15 g | 28% | |
| Protein 12.64 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 85 Milligram | 7% | |
| Iron 2.54 Milligram | 14% | |
| Potassium 374 Milligram | 8% | |