Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 585 | |
| % Daily Value* | ||
| Total Fat 49.66 g | 64% | |
| Saturated Fat 6.893 g | 34% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 6 Milligram | 0% | |
| Total Carbohydrate 21.51 g | 8% | |
| Dietary Fiber 8 g | 29% | |
| Sugars 4.18 g | 8% | |
| Protein 23.68 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 54 Milligram | 4% | |
| Iron 2.26 Milligram | 13% | |
| Potassium 658 Milligram | 14% | |