Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 582 | |
| % Daily Value* | ||
| Total Fat 49.8 g | 64% | |
| Saturated Fat 5.219 g | 26% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 3 Milligram | 0% | |
| Total Carbohydrate 24.07 g | 9% | |
| Dietary Fiber 11.1 g | 40% | |
| Sugars 2.73 g | 5% | |
| Protein 19.33 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 70 Milligram | 5% | |
| Iron 3.8 Milligram | 21% | |
| Potassium 850 Milligram | 18% | |