Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 571 | |
| % Daily Value* | ||
| Total Fat 45.97 g | 59% | |
| Saturated Fat 5.555 g | 28% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 10 Milligram | 0% | |
| Total Carbohydrate 27.65 g | 10% | |
| Dietary Fiber 10.3 g | 37% | |
| Sugars 7.81 g | 16% | |
| Protein 21.35 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 110 Milligram | 8% | |
| Iron 4.2 Milligram | 23% | |
| Potassium 1042 Milligram | 22% | |