Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 342 | |
| % Daily Value* | ||
| Total Fat 1.33 g | 2% | |
| Saturated Fat 0.232 g | 1% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 17 Milligram | 1% | |
| Total Carbohydrate 75.87 g | 28% | |
| Dietary Fiber 18.3 g | 65% | |
| Sugars 0.41 g | 1% | |
| Protein 12.29 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 35 Milligram | 3% | |
| Iron 2.46 Milligram | 14% | |
| Potassium 410 Milligram | 9% | |