Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 541 | |
| % Daily Value* | ||
| Total Fat 45.85 g | 59% | |
| Saturated Fat 8.674 g | 43% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 18 Milligram | 1% | |
| Total Carbohydrate 17.81 g | 6% | |
| Dietary Fiber 3.9 g | 14% | |
| Sugars 1 g | 2% | |
| Protein 24.54 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 43 Milligram | 3% | |
| Iron 14.97 Milligram | 83% | |
| Potassium 807 Milligram | 17% | |