Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 618 | |
| % Daily Value* | ||
| Total Fat 59 g | 76% | |
| Saturated Fat 3.368 g | 17% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 2 Milligram | 0% | |
| Total Carbohydrate 9.91 g | 4% | |
| Dietary Fiber 6.8 g | 24% | |
| Sugars 1.1 g | 2% | |
| Protein 24.06 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 61 Milligram | 5% | |
| Iron 3.12 Milligram | 17% | |
| Potassium 523 Milligram | 11% | |