Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 34 | |
| % Daily Value* | ||
| Total Fat 1.26 g | 2% | |
| Saturated Fat 0.468 g | 2% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 2 Milligram | 1% | |
| Sodium 391 Milligram | 17% | |
| Total Carbohydrate 3.68 g | 1% | |
| Dietary Fiber 0.3 g | 1% | |
| Sugars 1.06 g | 2% | |
| Protein 1.98 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 7 Milligram | 1% | |
| Iron 0.45 Milligram | 2% | |
| Potassium 41 Milligram | 1% | |