Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 633 | |
| % Daily Value* | ||
| Total Fat 59.1 g | 76% | |
| Saturated Fat 5.602 g | 28% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 450 Milligram | 20% | |
| Total Carbohydrate 21.22 g | 8% | |
| Dietary Fiber 3.7 g | 13% | |
| Sugars 4.9 g | 10% | |
| Protein 15.08 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 270 Milligram | 21% | |
| Iron 3.7 Milligram | 21% | |
| Potassium 758 Milligram | 16% | |