Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 163 | |
| % Daily Value* | ||
| Total Fat 2.06 g | 3% | |
| Saturated Fat 0.45 g | 2% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 95 Milligram | 32% | |
| Sodium 1102 Milligram | 48% | |
| Total Carbohydrate 4.36 g | 2% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 0 g | 0% | |
| Protein 29.57 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 106 Milligram | 8% | |
| Iron 9.47 Milligram | 53% | |
| Potassium 625 Milligram | 13% | |