Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 125 | |
| % Daily Value* | ||
| Total Fat 2.17 g | 3% | |
| Saturated Fat 0.569 g | 3% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 217 Milligram | 72% | |
| Sodium 335 Milligram | 15% | |
| Total Carbohydrate 9.9 g | 4% | |
| Dietary Fiber 0.5 g | 2% | |
| Sugars 0.66 g | 1% | |
| Protein 15.13 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 48 Milligram | 4% | |
| Iron 1.15 Milligram | 6% | |
| Potassium 234 Milligram | 5% | |