Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 125 | |
% Daily Value* | ||
Total Fat 2.17 g | 3% | |
Saturated Fat 0.569 g | 3% | |
Trans Fat 0 g | 0% | |
Cholesterol 217 Milligram | 72% | |
Sodium 335 Milligram | 15% | |
Total Carbohydrate 9.9 g | 4% | |
Dietary Fiber 0.5 g | 2% | |
Sugars 0.66 g | 1% | |
Protein 15.13 g | ||
Vitamin D 0 Microgram (mcg/µg) | 0% | |
Calcium 48 Milligram | 4% | |
Iron 1.15 Milligram | 6% | |
Potassium 234 Milligram | 5% | |