Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 91 | |
| % Daily Value* | ||
| Total Fat 1.37 g | 2% | |
| Saturated Fat 0.355 g | 2% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 231 Milligram | 77% | |
| Sodium 367 Milligram | 16% | |
| Total Carbohydrate 3.05 g | 1% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 0 g | 0% | |
| Protein 15.45 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 32 Milligram | 2% | |
| Iron 0.67 Milligram | 4% | |
| Potassium 244 Milligram | 5% | |