Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 140 | |
| % Daily Value* | ||
| Total Fat 1.77 g | 2% | |
| Saturated Fat 0.387 g | 2% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 82 Milligram | 27% | |
| Sodium 392 Milligram | 17% | |
| Total Carbohydrate 3.75 g | 1% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 0 g | 0% | |
| Protein 25.4 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 90 Milligram | 7% | |
| Iron 9.03 Milligram | 50% | |
| Potassium 596 Milligram | 13% | |