Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 217 | |
| % Daily Value* | ||
| Total Fat 10.96 g | 14% | |
| Saturated Fat 2.216 g | 11% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 54 Milligram | 18% | |
| Sodium 487 Milligram | 21% | |
| Total Carbohydrate 10.49 g | 4% | |
| Dietary Fiber 0.5 g | 2% | |
| Sugars 0.82 g | 2% | |
| Protein 18.14 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 48 Milligram | 4% | |
| Iron 0.92 Milligram | 5% | |
| Potassium 337 Milligram | 7% | |