Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 68 | |
| % Daily Value* | ||
| Total Fat 2.46 g | 3% | |
| Saturated Fat 0.772 g | 4% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 53 Milligram | 18% | |
| Sodium 211 Milligram | 9% | |
| Total Carbohydrate 3.91 g | 1% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 0 g | 0% | |
| Protein 7.05 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 45 Milligram | 3% | |
| Iron 6.66 Milligram | 37% | |
| Potassium 156 Milligram | 3% | |