Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 109 | |
| % Daily Value* | ||
| Total Fat 1.18 g | 2% | |
| Saturated Fat 0.256 g | 1% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 75 Milligram | 25% | |
| Sodium 347 Milligram | 15% | |
| Total Carbohydrate 0.28 g | 0% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 0.08 g | 0% | |
| Protein 22.6 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 14 Milligram | 1% | |
| Iron 0.35 Milligram | 2% | |
| Potassium 351 Milligram | 7% | |