Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 281 | |
| % Daily Value* | ||
| Total Fat 18.75 g | 24% | |
| Saturated Fat 3.779 g | 19% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 138 Milligram | 46% | |
| Sodium 197 Milligram | 9% | |
| Total Carbohydrate 5.77 g | 2% | |
| Dietary Fiber 0.2 g | 1% | |
| Sugars 0.2 g | 0% | |
| Protein 21.01 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 23 Milligram | 2% | |
| Iron 0.9 Milligram | 5% | |
| Potassium 307 Milligram | 7% | |