Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 160 | |
| % Daily Value* | ||
| Total Fat 7.95 g | 10% | |
| Saturated Fat 1.848 g | 9% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 57 Milligram | 19% | |
| Sodium 595 Milligram | 26% | |
| Total Carbohydrate 12.54 g | 5% | |
| Dietary Fiber 0.5 g | 2% | |
| Sugars 0.71 g | 1% | |
| Protein 9.08 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 69 Milligram | 5% | |
| Iron 7.68 Milligram | 43% | |
| Potassium 190 Milligram | 4% | |