Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 150 | |
| % Daily Value* | ||
| Total Fat 8.25 g | 11% | |
| Saturated Fat 1.555 g | 8% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 32 Milligram | 11% | |
| Sodium 674 Milligram | 29% | |
| Total Carbohydrate 4.41 g | 2% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 0 g | 0% | |
| Protein 13.78 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 30 Milligram | 2% | |
| Iron 4.12 Milligram | 23% | |
| Potassium 334 Milligram | 7% | |