Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 164 | |
| % Daily Value* | ||
| Total Fat 2.07 g | 3% | |
| Saturated Fat 0.452 g | 2% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 96 Milligram | 32% | |
| Sodium 575 Milligram | 25% | |
| Total Carbohydrate 4.39 g | 2% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 0 g | 0% | |
| Protein 29.73 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 106 Milligram | 8% | |
| Iron 9.51 Milligram | 53% | |
| Potassium 628 Milligram | 13% | |