Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 105 | |
| % Daily Value* | ||
| Total Fat 6.88 g | 9% | |
| Saturated Fat 1.582 g | 8% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 50 Milligram | 17% | |
| Sodium 475 Milligram | 21% | |
| Total Carbohydrate 3.77 g | 1% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 0 g | 0% | |
| Protein 6.61 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 42 Milligram | 3% | |
| Iron 6.24 Milligram | 35% | |
| Potassium 147 Milligram | 3% | |