Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 300 | |
| % Daily Value* | ||
| Total Fat 22.35 g | 29% | |
| Saturated Fat 13.152 g | 66% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 79 Milligram | 26% | |
| Sodium 627 Milligram | 27% | |
| Total Carbohydrate 2.19 g | 1% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 1.03 g | 2% | |
| Protein 22.17 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 505 Milligram | 39% | |
| Iron 0.44 Milligram | 2% | |
| Potassium 76 Milligram | 2% | |