Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 40 | |
| % Daily Value* | ||
| Total Fat 0.88 g | 1% | |
| Saturated Fat 0.548 g | 3% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 4 Milligram | 1% | |
| Sodium 105 Milligram | 5% | |
| Total Carbohydrate 4.79 g | 2% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 4.79 g | 10% | |
| Protein 3.31 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 116 Milligram | 9% | |
| Iron 0.05 Milligram | 0% | |
| Potassium 151 Milligram | 3% | |