Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 195 | |
| % Daily Value* | ||
| Total Fat 19.31 g | 25% | |
| Saturated Fat 12.02 g | 60% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 66 Milligram | 22% | |
| Sodium 40 Milligram | 2% | |
| Total Carbohydrate 3.66 g | 1% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 0.14 g | 0% | |
| Protein 2.7 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 96 Milligram | 7% | |
| Iron 0.04 Milligram | 0% | |
| Potassium 122 Milligram | 3% | |