Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 94 | |
| % Daily Value* | ||
| Total Fat 1.8 g | 2% | |
| Saturated Fat 0.259 g | 1% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 35 Milligram | 2% | |
| Total Carbohydrate 15.96 g | 6% | |
| Dietary Fiber 0.2 g | 1% | |
| Sugars 1.24 g | 2% | |
| Protein 3.5 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 118 Milligram | 9% | |
| Iron 1.06 Milligram | 6% | |
| Potassium 47 Milligram | 1% | |