Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 22 | |
| % Daily Value* | ||
| Total Fat 0.51 g | 1% | |
| Saturated Fat 0.323 g | 2% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 3 Milligram | 1% | |
| Sodium 23 Milligram | 1% | |
| Total Carbohydrate 2.66 g | 1% | |
| Dietary Fiber 0.1 g | 0% | |
| Sugars 2.64 g | 5% | |
| Protein 1.77 g | ||
| Vitamin D 1 Microgram (mcg/µg) | 5% | |
| Calcium 64 Milligram | 5% | |
| Iron 0.08 Milligram | 0% | |
| Potassium 101 Milligram | 2% | |