Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 33 | |
| % Daily Value* | ||
| Total Fat 1.35 g | 2% | |
| Saturated Fat 0.814 g | 4% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 5 Milligram | 2% | |
| Sodium 31 Milligram | 1% | |
| Total Carbohydrate 3.03 g | 1% | |
| Dietary Fiber 0 g | 0% | |
| Sugars 3.32 g | 7% | |
| Protein 2.16 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 76 Milligram | 6% | |
| Iron 0.07 Milligram | 0% | |
| Potassium 136 Milligram | 3% | |