Nutrition Facts
Serving Size (100 g)
Amount Per Serving | ||
---|---|---|
Calories | 63 | |
% Daily Value* | ||
Total Fat 1 g | 1% | |
Saturated Fat 0.616 g | 3% | |
Trans Fat 0 g | 0% | |
Cholesterol 3 Milligram | 1% | |
Sodium 61 Milligram | 3% | |
Total Carbohydrate 10.44 g | 4% | |
Dietary Fiber 0.5 g | 2% | |
Sugars 9.94 g | 20% | |
Protein 3.24 g | ||
Vitamin D 1 Microgram (mcg/µg) | 5% | |
Calcium 115 Milligram | 9% | |
Iron 0.24 Milligram | 1% | |
Potassium 170 Milligram | 4% | |