Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 588 | |
| % Daily Value* | ||
| Total Fat 50.39 g | 65% | |
| Saturated Fat 10.292 g | 51% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 459 Milligram | 20% | |
| Total Carbohydrate 19.56 g | 7% | |
| Dietary Fiber 6 g | 21% | |
| Sugars 9.22 g | 18% | |
| Protein 25.09 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 43 Milligram | 3% | |
| Iron 1.87 Milligram | 10% | |
| Potassium 649 Milligram | 14% | |