Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 177 | |
| % Daily Value* | ||
| Total Fat 8.59 g | 11% | |
| Saturated Fat 1.123 g | 6% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 242 Milligram | 11% | |
| Total Carbohydrate 20.12 g | 7% | |
| Dietary Fiber 4 g | 14% | |
| Sugars 0.46 g | 1% | |
| Protein 4.86 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 49 Milligram | 4% | |
| Iron 1.57 Milligram | 9% | |
| Potassium 173 Milligram | 4% | |