Nutrition Facts
Serving Size (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 149 | |
| % Daily Value* | ||
| Total Fat 0.29 g | 0% | |
| Saturated Fat 0.069 g | 0% | |
| Trans Fat 0 g | 0% | |
| Cholesterol 0 Milligram | 0% | |
| Sodium 241 Milligram | 10% | |
| Total Carbohydrate 36.85 g | 13% | |
| Dietary Fiber 2.1 g | 8% | |
| Sugars 32.38 g | 65% | |
| Protein 1.33 g | ||
| Vitamin D 0 Microgram (mcg/µg) | 0% | |
| Calcium 38 Milligram | 3% | |
| Iron 0.9 Milligram | 5% | |
| Potassium 412 Milligram | 9% | |